The following instructions should make it easier for you to start your life as a hobby pizzaiuolo. Have you ever wondered what kinds of tricks the pizza professionals in Naples use? Then you've access the right blog!
The perfect Pizza dough - The basic recipe
If you stick to the following basic recipe, you will make a great pizza. Above all, keep the resting times as indicated so that your dough becomes smooth and airy.
Tipo 00 vs. Type 550 - What is the difference?
Have you always wanted to know how Italian Tipo 00 flour differs from type 550 flour? Is it worth going to the Italian specialist shop? Well, let me briefly explain what the type designations stand for.